Fiesta Entrees

Cavatappi pasta in creamy green chile garlic sauce. Topped with pico de gallo.

Two layers of filling with corn tortillas, signature sauce and melted cheese. Serves 6-10 people.

Corn tortillas layered with chicken and pinto beans and topped with signature sauce, jalapenos, black olives, pico, and cheese....

Half Pan (6 Tamales). Baked with signature sauce and cheese. 

Toasted 12" flour tortillas filled with melted cheese and your choice of traditional filling. (18 Slices per tray)

Marinated meat sauteed with black beans, corn,  and red & green peppers in a spicy tequila marinade. Served on rice...

Layers of rice, beans, protein and signature sauce. Baked with cheese and then topped with black olives, jalapenos, pico de...